Reduce, Reuse…. Refill
Picture this. It’s peak summer in South Georgian Bay. You’re out for a stroll along one of the region’s beautiful beaches, basking in the slightly too-warm-for-comfort sun as you watch…
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Lifestyle
182 posts
Risk, Ritual & Consciousness
My Triumph is about 500 pounds’ worth of steel and gasoline. It’s a machine that takes me across time and space, it heightens my senses and sharpens my consciousness. It’s…
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The Nomad Home Chef Experience
“I can tell you the exact moment,” says Ryan Praskey about his decision to become a chef. “I was twenty-two, I was living in Australia, and I was cooking at…
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Dare to Dream: a symbol for diversity and acceptance of the 2SLGBTQIA+ community
A new sculpture in Collingwood sends a message that everyone is welcome A colourful new statue has been unveiled in Collingwood, and it’s sure to catch your eye. The spectacular…
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The RavenStar Magic
Anyone serious about their bread-and-butter tarts has undoubtedly traveled north of the checkerboard to get their hands on the baking of Tina Chladny and Graham Thomas. Under the name Harvest…
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Naagan is Turning Traditional Indigenous Cuisine on Its Head
Anthony Bourdain once said if it wasn’t for Montreal, Canada’s food scene would be a wash – a total waste. Now, take that statement with a grain of salt, because…
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